Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, stir fried veggies with extra leftover chicken and meatballs. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Stir Fried Veggies with Extra Leftover Chicken and Meatballs is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Stir Fried Veggies with Extra Leftover Chicken and Meatballs is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have stir fried veggies with extra leftover chicken and meatballs using 22 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fried Veggies with Extra Leftover Chicken and Meatballs:

1. Take 1/2 bunch cauliflower (cut)
2. Make ready 1/4 carrots (thinly sliced)
3. Make ready 3 meatballs (thinly sliced)
4. Take 4 garlic (minced)
5. Make ready Chicken
6. Make ready 10 cubes chicken thigh
7. Make ready Starch
8. Make ready 1 tsp garlic powder
9. Take Salt
10. Make ready Rice
11. Take 2 small bowls of rice
12. Take 1 egg
13. Prepare 2 tbsp margarine
14. Prepare Seasoning
15. Prepare 2 tbsp soy sauce
16. Take 1 tbsp seasoning sauce
17. Make ready 2 tbsp shaoxing wine
18. Get 1 tsp sesame oil
19. Get Salt
20. Make ready Sugar
21. Prepare White pepper
22. Prepare Oil

Steps to make Stir Fried Veggies with Extra Leftover Chicken and Meatballs:

1. Cover chicken thigh cubes with starch and garlic powder and soy sauce, leave it for 10 minutes. Then quick fry.
2. Heat the pan, put the oil in, then fry the garlic until it's golden brown.
3. Put the cauliflower, carrots, meatballs, and chicken in. Season with salt, pepper, shaoxing wine, soy sauce, seasoning sauce.
4. After all the ingredients cooked, put the lettuce in, and add a drop of sesame oil. Set aside.
5. Heat the wok, melt the margarine, and put the garlic in. Next, put the rice in, stir until all covered and turn yellow.
6. Beat the egg on the same wok, then stir altogether. Until it's fragrant.
7. Put the rice and stir fry veggies on a plate and garnish with lettuce and prawn crackers.

So that’s going to wrap this up for this exceptional food stir fried veggies with extra leftover chicken and meatballs recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!