Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, garlic parmesan mashed potatoes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Garlic Parmesan Mashed Potatoes is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Garlic Parmesan Mashed Potatoes is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook garlic parmesan mashed potatoes using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Parmesan Mashed Potatoes:

1. Take potatoes
2. Prepare kosher salt
3. Get half and half or milk
4. Make ready garlic, crushed
5. Get grated Parmesan

Steps to make Garlic Parmesan Mashed Potatoes:

1. Peel and dice potatoes to equal sizes.
2. In large saucepan, add the salt and cover with water.
3. Bring to a boil over medium high heat and then reduce heat to maintain a rolling boil. Cook until potatoes fall apart when poked with a fork.
4. Heat the half and half and the garlic in a medium saucepan over medium heat until simmering. Then remove from heat and set aside.
5. Remove the potatoes from the heat and drain off the water. Mash and add the garlic cream mixture and the Parmesan; stir to combine.
6. Let stand for 5 minutes so that mixture thickens and then serve.

So that’s going to wrap it up for this special food garlic parmesan mashed potatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!