Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fish and egg biscuits (american biscuits). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fish and Egg Biscuits (American biscuits) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Fish and Egg Biscuits (American biscuits) is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook fish and egg biscuits (american biscuits) using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fish and Egg Biscuits (American biscuits):

1. Get 2 large eggs
2. Take 2 biscuits
3. Prepare 2 filets of fish
4. Prepare 2 teaspoon yellow prepared mustard

Steps to make Fish and Egg Biscuits (American biscuits):

1. Heat the leftover filets see my recipe for Swai
2. Heat the biscuits see my recipe for biscuits
3. Scramble the eggs till done
4. Assemble the biscuits with fish eggs and mustard
5. Serve I hope you enjoy!

So that is going to wrap it up with this special food fish and egg biscuits (american biscuits) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!