Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, country biscuits. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Country Biscuits is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Country Biscuits is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook country biscuits using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Country Biscuits:
- Take 2 cups all-purpose flour
- Prepare 1 teaspoon salt
- Take 2 teaspoons baking powder
- Make ready 1 stick butter – cold
- Take 1 cup milk
Instructions to make Country Biscuits:
- Sift together all dry ingredients in a bowl.
- Cut in the cold butter into the flour until the mixture looks like small pea size pieces.
- Make a well in the center of the mixture. Add the milk all at once.
- Mix with a bowl scraper until the mixture holds together.
- Turn onto a lightly floured table.
- Pat the dough with your hands into a 1-inch thick circle Cut with a sharp, floured biscuit cutter.
- Place the biscuits on a parchment lined sheet pan 1/2" apart. Bake at 425 F oven until golden brown on top and flaky. (About 10-12 min.) Remove the biscuits to a wire rack to cool.
- Put what you like in between. We had Turkey and Jalapeno Jack Cheese today
- Note if you have a large biscuit cutter you can get about 5 large biscuit and the smaller you would get more.
So that’s going to wrap it up with this exceptional food country biscuits recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
