Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, apple hot biscuits. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Apple Hot Biscuits is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Apple Hot Biscuits is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have apple hot biscuits using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Apple Hot Biscuits:

1. Prepare 100 g Flour
2. Get 3 g Baking Powder
3. Get 20 g Sugar
4. Prepare 35 g Butter (Salted)
5. Take 40 g Milk (or cream)
6. Make ready 1 Apple (120g)

Steps to make Apple Hot Biscuits:

1. Preheat oven to 400F. Line a cookie sheet with parchment paper.
2. Slice the apple and set aside until use.
3. Prepare a medium mixing bowl and a stick mixer with blade inserts.
4. Sift the flour and baking powder into the mixing bowl. Add the sugar.
5. Cut the butter into squares and add to the bowl.
6. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
7. Move the mixture to a large mixing bowl. Pour the milk into the dry mixture and use a rubber spatula to mix until half mixed.
8. Add the sliced apples and mix well (Be careful not to mix too much).
9. Divide the dough into 6 portions. Sprinkle the sliced almonds over the dough.
10. Place on prepared cookie sheet. Bake for 25 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.

So that is going to wrap it up with this special food apple hot biscuits recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!