How to Make Award-winning Green Lentil Falafel

Barbara Lynch   14/09/2020 04:34

Green Lentil Falafel
Green Lentil Falafel

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, green lentil falafel. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Green Lentil Falafel is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Green Lentil Falafel is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook green lentil falafel using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Green Lentil Falafel:
  1. Get 150 g dry green lentils (275 g soaked)
  2. Take 1/2 tsp coriander seeds
  3. Prepare 1/4 tsp cayenne pepper powder
  4. Get 1/4 tsp fennel seeds
  5. Get 1/4 tsp salt
  6. Get dash pepper
  7. Prepare 1 clove garlic
  8. Take 2 Tbsp chopped chives (or fresh cilantro/coriander)
  9. Prepare 1-2 Tbsp flour
  10. Make ready oil for frying
  11. Make ready Simple Yoghurt Dip
  12. Prepare 4 Tbsp plain yogurt
  13. Get to taste salt & pepper
  14. Prepare to taste Fresh chopped cilantro or parsley
Steps to make Green Lentil Falafel:
  1. Soak lentils overnight and drain. (Note: Do not use cooked lentils!! they will fall apart when frying)
  2. Combine all the ingredients for falafel (except cooking oil of course) in a food processor. Work in batches if needed.
  3. Process until the lentils are chopped into a grainy mixture. You don't want it to be come a paste.
  4. Form into balls using about 2 Tbsp of the lentil mix each. (it helps to wet your hands a little to prevent the mixture from sticking). If they are falling apart, add more flour to the mixture.
  5. Heat enough oil for frying in a frying pot. One the temperature is hot, fry the falafel in batches. When one side is golden brown turn over and fry the other side.
  6. When all sides are golden remove from oil and let drain on a rack or on paper towels.
  7. Mix together the yoghurt dip ingredients if using that. Serve and enjoy with the yogurt dip!

So that’s going to wrap this up with this special food green lentil falafel recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

©2022 Food Recipe - All Rights Reserved