Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mouthwatering meatloaf. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mouthwatering Meatloaf is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Mouthwatering Meatloaf is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have mouthwatering meatloaf using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mouthwatering Meatloaf:

1. Get 1 lb ground beef
2. Take 1 lb ground sausage (I use Johnsonville italian)
3. Take 1 cup Italian breadcrumbs
4. Take 2 cup shredded chedder cheese
5. Take 2 large eggs
6. Make ready 1 packages onion soup mix
7. Get 1 onion, chopped
8. Make ready gravy
9. Make ready 2 envelope brown gravy
10. Prepare 2 cup water

Steps to make Mouthwatering Meatloaf:

1. Combine ground beef, sausage, onion, soup mix, eggs, and breadcrumbs in a bowl.
2. Add shredded cheese and mix together.
3. Spray a shallow baking dish with non-stick spray.
4. Form mixture into an oval in pan.
5. Cover with foil and bake at 350°F for 45 minutes.
6. Remove foil and continue baking for another 10-15 minutes as necessary.
7. Remove and let cool 10 minutes.
8. Slice into thick pieces and add to your mashed potatoes.
9. Make gravy as directed. Pour over and enjoy!

So that is going to wrap it up for this exceptional food mouthwatering meatloaf recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!