Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, biscuit and gravy skillet. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Biscuit and Gravy Skillet is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Biscuit and Gravy Skillet is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook biscuit and gravy skillet using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Biscuit and Gravy Skillet:

1. Prepare 1 can sausage gravy, heated according to can directions
2. Make ready 1/2 cup cheddar cheese, shredded
3. Make ready 6 canned biscuits, baked according to can directions
4. Make ready 1/4 cup bacon bits
5. Prepare 6 eggs, fried or scrambled, to your preference

Steps to make Biscuit and Gravy Skillet:

1. Split biscuits in half and place on 6 plates.
2. Place eggs on top of biscuits.
3. Put gravy over eggs and biscuits.
4. Sprinkle cheese and bacon bits over gravy.
5. Serve warm. Serves 6, unless you're extra hungry.

So that’s going to wrap it up for this special food biscuit and gravy skillet recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!