How to Make Favorite Family Classic Meatloaf

Scott Massey   02/07/2020 04:41

Family Classic Meatloaf
Family Classic Meatloaf

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, family classic meatloaf. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Family Classic Meatloaf is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Family Classic Meatloaf is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook family classic meatloaf using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Family Classic Meatloaf:
  1. Take 1 1/2 lb extra lean ground beef
  2. Make ready 1 can 10 3/4 oz condensed tomato soup
  3. Get 1 packages 6 oz stove top stuffing for chicken
  4. Take 1 each egg, lightly beaten
  5. Take 1 each onion, chopped
  6. Make ready 1 tsp dried thyme leaves
  7. Make ready 1/4 cup chili sauce
Instructions to make Family Classic Meatloaf:
  1. Preheat oven to 350° f
  2. Mix meat, 1/2 cup of soup, stuffing mix, egg, onion, and thyme.
  3. Press evenly into 8 x 4 inch loaf pan sprayed with cooking spray.
  4. Bake for 55 minutes.
  5. Heat remaining soup and chili sauce in small sauce pan
  6. Spoon over meatloaf just before serving
  7. Note: I omit chili sauce and just put soup over meatloaf before baking.

So that’s going to wrap it up with this exceptional food family classic meatloaf recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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