Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chezzy biscuits. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chezzy Biscuits is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chezzy Biscuits is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chezzy biscuits using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chezzy Biscuits:

1. Get 1 cup All purpose flour
2. Take 60 grams Cold butter
3. Take 3/4 cup Shredded Cheddar Cheese
4. Prepare 2 tsp Baking powder
5. Get 1/2 cup Milk
6. Get 1 Egg (half for the dough and the other half for the egg wash later)

Instructions to make Chezzy Biscuits:

1. Mixed the baking powder into the flour
2. Cut the cold butter into small pieces and rub into the the flour mixture until breadcrumb-like. Do not overwork the flour and butter.
3. Add the shredded cheese into the butter flour mixture .
4. Incorporate the milk and half an egg into the mixture and mix gently until it forms a dough. Again, don't over mix.
5. Roll the dough until it is half an inch thick and use a cutter to cut into about 10 round biscuits.
6. Mixed the remaining half an egg with some milk for the egg wash. Brush the biscuits with the egg wash and bake them at 210 Celsius for about 11 mins.

So that’s going to wrap it up with this special food chezzy biscuits recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!