Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, classic meatloaf.. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Meatloaf is an old-school recipe that everyone should know how to make. It might not be the sexiest piece of food, but damn is it delish. Especially in a sandwich the next day OR with a fried egg on top.

Classic meatloaf. is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Classic meatloaf. is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook classic meatloaf. using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Classic meatloaf.:

1. Get 2 lb Ground Beef(Ground Round or Ground Turkey)
2. Make ready 1 cup Oatmeal
3. Prepare 1/4 cup onion, chopped
4. Make ready 1/4 cup Peppers(Mix of Green, Yellow & Red)
5. Make ready 1 clove Large or 2 Small
6. Make ready 2 tbsp Worcestershire sauce
7. Prepare 1 tsp liquid smoke
8. Get 1/3 cup steak sauce
9. Get 1 tbsp burbon
10. Take 1 tsp salt
11. Make ready 1/2 tsp ground black pepper
12. Take 1/2 cup parmesan cheese
13. Prepare 1/4 tsp crushed red pepper flakes
14. Get 1/4 cup BBQ sauce(Sweet Baby Rays)
15. Make ready 2 large eggs beaten

Made with ground chuck beef, onions, ketchup, Worcestershire sauce, thyme, etc. Meatloaf is a dish of ground meat that has been mixed with other ingredients. Classic Meatloaf. back to all recipes. How to make classic, traditional meatloaf that your family will love.

Instructions to make Classic meatloaf.:

1. Preheat oven to 375
2. Place ground beef to large bowl.
3. Add all other ingredients in bowl with ground beef, except the eggs
4. Beat 2 eggs lightly in separate bowl. Add to beef mixture.
5. Work all ingredients together to evenly distribute though out the beef.
6. Place in large glass oven safe dish.
7. In a small bowl combine 1/4C BBQ sauce, 2TBLS worchtishire, and 2TBLS steak sauce mix and add to top of meat loaf
8. Place on middle oven rack and bake for 45 minutes.
9. At end of 45 min check meatloaf using an instant read thermometer, must be at least 160°F.
10. Cover and let stand for 10-15 minutes to let meatloaf relax.
11. Uncover and serve

My family literally cheers for this meatloaf every The Best Classic Meatloaf. This classic meatloaf recipe is my families favorite meatloaf recipe. It's made with oatmeal, without My husband is forever requesting this classic meatloaf, and I don't mind because it's easy to make. I added two large carrots and a zucchini, in addition to the half onion, all shredded in the food processor since I hauled it out to crumb the white bread. Tired of the same, old meatloaf?

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