Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, biscuits and gravy. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Reviews for: Photos of Easy Sausage Gravy and Biscuits. Savory Scones with Goat Cheese and Chives. Biscuits and Gravy - How to make the Best Biscuits and Sausage Gravy.

Biscuits and gravy is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Biscuits and gravy is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have biscuits and gravy using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Biscuits and gravy:

1. Get 1 can flaky biscuits
2. Prepare 1 packages jimmy dean sausage
3. Get 1 salt and pepper
4. Take 1 flour
5. Prepare 1 milk
6. Prepare 1 butter
7. Get 1 packages bacon
8. Make ready 1 bacon grease

Increase to medium-high, bring to a simmer, stirring until gravy is thickened. Biscuits and Gravy will put you in "Breakfast Heaven." Biscuits and Gravy are not considered healthy by any means, but this is a good, hearty, stick-to-your-ribs Southern breakfast. There is nothing better than biscuits and gravy and this is the perfect way to serve them to crowd. An extra thick layer of gravy with lots of black pepper makes this bake absolutely perfect.

Steps to make Biscuits and gravy:

1. Prepare biscuits according to the directions on the can.
2. cook up bacon and save some of the grease in pan.
3. in another large skillet cook up the sausage, do not drain grease.
4. in a small bowl combine 1/2 cup flour with enough milk to make it creamy. add to the pan with cooked sausage. add enough milk to fill the pan up 3/4 full. add about 1/2 cup butter, keep whisking the gravy until it starts bubbling. then add flour and milk until you get the right thickness you desire. add salt and pepper to your taste.
5. break up your biscuits and cover with sausage gravy and enjoy.

Country Sausage Gravy Biscuits and Gravy Creamy Country Sausage Gravy made from scratch with ground pork and seasonings is the best comfort food when smothered. This CLASSIC Biscuits And Gravy Recipe Is One Everyone Knows And Loves! Delicious Buttery Biscuits Smothered In A Homemade Sausage Gravy! It is a popular breakfast dish in the United States, especially in the South.

So that’s going to wrap this up for this special food biscuits and gravy recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!