Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, falafel bhajia. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Falafel Bhajia is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Falafel Bhajia is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have falafel bhajia using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Falafel Bhajia:

1. Prepare 400 grams Chickpeas (fresh)
2. Prepare 200 grams grated Carrots
3. Get 100 grams Feta crumbled
4. Make ready 200 grams Frozen Spinach defrosted and drained
5. Get 1 onion (diced)
6. Make ready 5 clove garlic finely sliced.
7. Make ready 1 tbsp Ground Coriander
8. Make ready 1 tbsp Cumin Seeds
9. Prepare bunch of Parsley and Coriander (or, a combination is best).
10. Get 1 Jalapeno with seeds
11. Prepare 1 Juice of a Lemon
12. Make ready 1 Heaped tablespoon of Flour, more for dusting
13. Prepare 1 Salt
14. Take 1/2 tsp Baking Soda
15. Prepare 1 Black Pepper

Instructions to make Falafel Bhajia:

1. Add Chickpeas on Food Processor. Pulse a few times until coarse. Add the rest or the mixture. Combine with hands or spoon.
2. Water hands. Form into Falafel like shapes, dusting with flour. Fry on a low heat until a crust forms, 5-10 minutes. Olive oil is recommended. You can freeze at this stage, just allow to cool first.
3. To finish cooking, bake in the oven at 180, 15 minutes on each side. Wrap in a pita with salad, or even plain with bread and butter. Tuna can be thrown in as well with some herbs & cream cheese.
4. Garnish ideas: Taditional Tahini sauce, or Sesame seeds will work, though I haven't tried it. Peanut butter compliments most of the ingredients. Mango Chutney works especially well with the carrots and spinach. A regular salad - Lemon, Tomato, Onion, more Feta & Lettuce leaves are a must, whatever you decide for garnish.

So that’s going to wrap this up for this exceptional food falafel bhajia recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!