Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, stir-fried garlic shrimp with green beans. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stir-Fried Garlic Shrimp with Green Beans is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Stir-Fried Garlic Shrimp with Green Beans is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have stir-fried garlic shrimp with green beans using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stir-Fried Garlic Shrimp with Green Beans:

1. Get 2 tbsp vegetable oil
2. Make ready 5 cloves garlic, minced
3. Make ready 1/2 lb large shrimp-shelled, deveined & cut into 1 inch pieces
4. Get Pinch salt
5. Take 1/2 lb green beans, thinly sliced 1/4 inch thick cut diagonally
6. Make ready 1/4 cup chicken stock
7. Take 1 tbsp fish sauce
8. Get Pinch garlic pepper

Instructions to make Stir-Fried Garlic Shrimp with Green Beans:

1. Heat wok until very hot then add vegetable oil and heat until shimmering
2. Add garlic and stir-fry for 30 seconds
3. Add shrimp & pinch of salt and stir-fry until shrimp slightly turns pink
4. Add green beans & 2 tbsp of stock and stir-fry until beans soften slightly, about 3-4 minutes
5. Add remaining stock along with fish sauce and pinch of garlic pepper and stir-fry until shrimps are cooked through and beans are crisp tender. About 4-5 minutes
6. Serve hot with white rice or eat by itself.

So that is going to wrap it up for this special food stir-fried garlic shrimp with green beans recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!