Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, asian inspired lettuce wrap with green beans. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My lettuce wraps with diced meat and green beans are the best appetizing wrap. I've come across this lettuce wrap recipe when I was in Guangzhou and totally. Tangy marinated beef is wrapped in refreshing lettuce leaves in this quick and easy Asian lettuce wrap recipe.

Asian inspired lettuce wrap with green beans is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Asian inspired lettuce wrap with green beans is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have asian inspired lettuce wrap with green beans using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Asian inspired lettuce wrap with green beans:

1. Take 2 chicken breasts
2. Prepare 1 head lettuce (any lettuce with large leaves will work)
3. Take 2 cans green beans (I used fresh)
4. Make ready 2 tablespoons red curry paste
5. Prepare 1/2 onion
6. Prepare 1 teaspoon fresh garlic
7. Make ready 1 tablespoon butter
8. Take 2 tablespoons soy sauce
9. Take to taste Salt and pepper

Lettuce wraps are low-carb and low calorie, and don't interfere with the flavors of the filling. This recipe is no exception, you can taste all the Asian I love chicken wraps! My favorite thai restaurant uses a darker green to wrap them in, I think a variety of kale. I'll have to try your recipe for the filling, though!

Instructions to make Asian inspired lettuce wrap with green beans:

1. To make sauce- 4 tablespoons soy sauce, 2 tablespoon honey, 1 tablespoon peanut butter, 1 tablespoon sweet chili sauce, 1 teaspoon garlic powder, 1 teaspoon ginger.
2. Coat chicken breasts in 1 tablespoon curry paste. Cook the chicken and onion together until done and shred the chicken completely.
3. Toss chicken in sauce until coated.
4. Sautee green beans in the other 1 tablespoon red curry paste, salt and pepper, soy sauce and butter until cooked through.
5. Lay out the lettuce leaves and place chicken inside and roll up.
6. Optional- add rice into the wraps, I used the Knorr rice sides Asian BBQ and it was delicious. Can also make white rice, add ginger and soy sauce to get a similar taste.
7. Enjoy!

Hoisin Shrimp Lettuce Wraps are full of shrimp and a sweet and tangy Asian inspired sauce. They're light and tasty with great crunchy texture. The chopped shrimp are mixed with chopped water chestnuts and sliced green onions and coated in a sweet and tangy Asian inspired sauce. These Asian-inspired lettuce wraps are evidence you can spice up your dinner menu while still hitting the health factor of your go-to bowl of greens. If you're not convinced peas and beets could taste like the real thing, mixing up this combo of fresh ginger, soy sauce, Korean red chiles, and other veggie.

So that is going to wrap it up with this exceptional food asian inspired lettuce wrap with green beans recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!