Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chocolate chip cookies. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate Chip Cookies is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chocolate Chip Cookies is something that I’ve loved my entire life. They’re nice and they look wonderful.

There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient.

To get started with this recipe, we have to prepare a few components. You can have chocolate chip cookies using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate Chip Cookies:

1. Take 2 cups unbleached all-purpose flour
2. Get 2 tsp. baking powder
3. Get 1/4 tsp. salt
4. Take 1/8 tsp. cinnamon
5. Make ready 1/2 cup chocolate chips
6. Get 1/2 cup coconut oil
7. Prepare 1 cup organic sugar
8. Prepare 1/4 cup water
9. Take 1 tsp. vanilla

No one can resist the comfort of a chocolate. These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. What's better than chocolate chip cookies?

Instructions to make Chocolate Chip Cookies:

1. Preheat oven to 350 degrees Fahrenheit.
2. Mix the flour, baking powder, salt, and cinnamon in a large glass bowl.
3. Mix in chocolate chips. Once thoroughly combined, drag the mixture away from the center to create a well.
4. Melt coconut oil in a medium glass bowl.
5. Stir sugar, water, and vanilla into the coconut oil.
6. Pour the wet mixture into the dry ingredient well. Mix thoroughly. Don't over mix!
7. Place cookies on a silicon baking mat or ungreased cookie sheet. Use 3 tbsp. of cookie dough per cookie. (Try using a shot glass for measuring!)
8. Cook for 14 minutes. Remove from oven and place cookies on a wire cooling rack. Enjoy!

Chocolate chip cookie dough in your freezer that's ready to go whenever a cookie craving hits. Here's how: How To Freeze Cookie Dough. The BEST chocolate chip cookie recipe! These easy chocolate chip cookies are perfectly soft and chewy and buttery, loaded up with semisweet chocolate chips, and completely irresistible. The perfect chocolate chip cookie is within your reach.

So that is going to wrap it up with this special food chocolate chip cookies recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!