Step-by-Step Guide to Make Speedy Green Bean Pie

Elijah Moran   24/05/2020 01:16

Green Bean Pie
Green Bean Pie

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, green bean pie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Green Bean Pie is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Green Bean Pie is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have green bean pie using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Green Bean Pie:
  1. Prepare ground beef
  2. Make ready chopped onion
  3. Prepare tomato sauce
  4. Take cut green beans, drained
  5. Get salt
  6. Prepare garlic salt
  7. Prepare refrigerated crescent rolls
  8. Prepare egg
  9. Take (can vary) shredded sharp cheddar cheese (any kind), divided
Instructions to make Green Bean Pie:
  1. In a skillet over medium heat, cook beef and onion until beef is no longer red.
  2. Stir in tomato sauce, green beans, salt and garlic salt. Simmer until heated throughly.
  3. Meanwhile separate crescent dough and cover a 9-in pie plate. Press into bottom and up sides to form a crust.
  4. In a bowl, beat egg and 1 cup cheese; spread over crust.
  5. Stir 1/2 cup cheese into meat mixture; Spoon the mixture into crust.
  6. Bake, uncovered at 375° for 22 minutes or until golden brown. Let stand for 5 minutes before cutting.

So that is going to wrap this up for this special food green bean pie recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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