Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken marsala w/ sautéed garlic green beans. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Marsala w/ Sautéed Garlic Green Beans is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chicken Marsala w/ Sautéed Garlic Green Beans is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken marsala w/ sautéed garlic green beans using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Marsala w/ Sautéed Garlic Green Beans:

1. Make ready boneless chicken breasts
2. Get Salt and pepper
3. Make ready minced garlic
4. Make ready sliced mushrooms
5. Take sweet Marsala cooking wine *chicken broth is a good sub!
6. Get water
7. Make ready corn starch
8. Make ready Fresh parsley, roughly chopped
9. Prepare Vegan option just use mushroom and wine sauce
10. Get For Green Beans
11. Prepare French green beans
12. Get melted coconut oil or olive oil
13. Make ready garlic, minced
14. Make ready salt
15. Get lemon juice
16. Get red pepper flakes *optional

Steps to make Chicken Marsala w/ Sautéed Garlic Green Beans:

1. Pan sear the chicken breast in a pan of oil for 2 min on each side.
2. Once chicken is done place chicken on to sheet tray and bake at 320 for 15-20 min.
3. In the pan from earlier add garlic an mushrooms and cook until translucent. Once garlic and mushrooms are done add in wine and reduce the sauce.
4. Once sauce is reduced add in a slurry(cornstarch and water mixed).Once the sauce thickens turn off burner and set sauce to the side. Serve immediately and garnish with minced parsley.
5. In a large sauté pan, toss the green beans with oil,salt, black pepper and garlic. Add red pepper flakes, if using. Sauté green beans until al dente and serve immediately.

So that’s going to wrap this up with this special food chicken marsala w/ sautéed garlic green beans recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!