Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, beef and green bean casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef and Green Bean Casserole is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Beef and Green Bean Casserole is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have beef and green bean casserole using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef and Green Bean Casserole:

1. Make ready beef
2. Make ready lean ground beef
3. Get tomato paste
4. Get granulated garlic powder
5. Prepare salt
6. Take ground black pepper
7. Make ready rest of casserole
8. Take salt
9. Get whole green beans, I used frozen
10. Make ready fontina cheese
11. Take ripe black olives
12. Prepare crushed tomatoes
13. Make ready grated parmesan cheese

Steps to make Beef and Green Bean Casserole:

1. Preheat oven 375° Fahrenheit
2. Mix tomato paste, beef, salt, garlic, and pepper. Cover the complete bottom of an oven safe dish with the ground beef mixture.
3. Add green beans, fontina cheese, olives, crushed tomatoes, and parmesan cheese on top.
4. Bake covered for one hour. Let sit 10 minutes, covered. Ground beef will shrink away from sides.
5. Serve hope you enjoy!

So that is going to wrap this up with this special food beef and green bean casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!