Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy chocolate chip cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this This is the perfect chocolate chip cookie!! Crispy on the outside and chewy on the inside!!

Easy chocolate chip cookies is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Easy chocolate chip cookies is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy chocolate chip cookies using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy chocolate chip cookies:

1. Make ready 113 grams Butter
2. Prepare 150 grams sugar
3. Make ready 1 Large egg
4. Make ready 1 tsp vanilla sugar
5. Prepare 1/4 tsp salt
6. Prepare 150 grams flour
7. Make ready 100 grams Hagelslag

This simple no-chill, no mixer recipe makes the easiest chocolate chip cookies. Our easy chocolate chip cookies are so simple to make with this popular cookie recipe, which makes delicious chocolatey and chewy cookies. Go on, enjoy a deliciously warm, chewy cookie with your. The BEST CHEWY Chocolate Chip Cookies Recipe.

Instructions to make Easy chocolate chip cookies:

1. Preheat oven to 180ºC
2. In the bowl of a stand mixer fitted with the paddle attachment (or a large bowl with a hand mixer) cream together the butter and sugar until fluffy. (NOTE: if you do not have a mixer you can do this with a wooden spoon. Beat together the butter and sugar until completely combined and fluffy. This will take some time.)
3. Add the egg and vanilla (if using) to the butter/sugar mixture and mix until incorporated.
4. Stir in the flour, salt (if using), and the chocolate chips just until combined. Do not mix for a long time after adding the flour, it will create cookies that are too tough or cakey.
5. Scoop into mounds about 2 TBSP each onto ungreased cookie sheets (you can use a silpat or parchment paper to line your sheets). Do not put more than 9 cookies per sheet
6. Bake at 180ºC until just set on the edges and middle still looks a little bit undercooked. About 8-12 minutes. (these cookies do not brown as much as other cookies because of the lack of baking soda or baking powder.)
7. Allow to cool on the baking sheets for 5 minutes before removing. Cookies will continue to cook on the sheets for a few minutes

The thing about chocolate chip cookies is that everyone loves them, but no one can agree on the correct recipe. The Best Chewy Chocolate Chip Cookies. For a more intense toffee-like flavor and deeper color, chill the dough overnight. These meals will make your weeknights way simpler. It just feels like warmth, love, and home.

So that is going to wrap this up with this special food easy chocolate chip cookies recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!