Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, brad's brisket slow cooked in porter with apple barbeque sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Brad's Brisket slow cooked in porter with apple barbeque sauce is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Brad's Brisket slow cooked in porter with apple barbeque sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have brad's brisket slow cooked in porter with apple barbeque sauce using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Brad's Brisket slow cooked in porter with apple barbeque sauce:

1. Take 5 lb brisket
2. Make ready 24 oz porter or other dark malty beer
3. Prepare 1 tbsp seasoned salt
4. Make ready 1/2 tbsp paprika
5. Make ready 1/4 tbsp cayenne
6. Take 1/4 tbsp ground black pepper
7. Get sauce
8. Take 2 cup apple cider
9. Prepare 2 cup prepared bbq sauce of choice
10. Prepare 6 oz beer reserved from brisket

Steps to make Brad's Brisket slow cooked in porter with apple barbeque sauce:

1. mix all seasonings and rub on brisket
2. place brisket in a slow cooker and pour 16 - 18 oz of beer over brisket. set on low for 8 hrs or so
3. put apple cider and remaining beer in a saucepan. simmer on low until liquid reduces to 1 cup. be careful not to bring temp too high or sugar in the cider will burn.
4. after liquid reduces add BBQ sauce and continue to simmer until desired thickness.
5. when brisket is done, remove and let rest 5 min
6. slice brisket across the grain, serve with BBQ sauce

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