Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip cookies. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient.

Chocolate Chip Cookies is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chocolate Chip Cookies is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chocolate chip cookies using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Chip Cookies:

1. Prepare 150 grams all-purpose flour/ plain flour
2. Get 115 grams unsalted butter @ room temperature
3. Prepare 60 grams granulated sugar
4. Take 80 grams brown sugar
5. Take 1 egg
6. Prepare 3/4 tsp vanilla extract
7. Prepare 1/2 tsp baking soda
8. Make ready 1/4 tsp salt
9. Take 100 grams chocolate chips

No one can resist the comfort of a chocolate. These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. What's better than chocolate chip cookies?

Steps to make Chocolate Chip Cookies:

1. Mix flour, baking soda and salt.
2. Beat butter, sugar and brown sugar until creamy, about 3-5 minutes
3. Add egg. Beat until the mixture is smooth. Then add vanilla extract
4. Slowly add the flour to the mixture, mix well. Then add the chocolate chips.
5. Wrap the dough with plastic wrap and refrigerate for about 30 minutes to 1 hour.
6. Preheat the oven at 340°F.
7. Role the dough into balls (about 1 tbsp)
8. Bake at 340°F for 15 minutes.
9. Leave the cookies on a cooling rack until completely cool off.

Chocolate chip cookie dough in your freezer that's ready to go whenever a cookie craving hits. Here's how: How To Freeze Cookie Dough. The BEST chocolate chip cookie recipe! These easy chocolate chip cookies are perfectly soft and chewy and buttery, loaded up with semisweet chocolate chips, and completely irresistible. The perfect chocolate chip cookie is within your reach.

So that’s going to wrap it up with this special food chocolate chip cookies recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!