Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chinese green beans. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chinese Green Beans is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Chinese Green Beans is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook chinese green beans using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chinese Green Beans:

1. Make ready fresh green beans, trimmed and washed
2. Make ready low sodium soy sauce
3. Prepare packed brown sugar
4. Take ground ginger or 1 tsp. fresh
5. Take garlic, minced
6. Make ready sesame seeds

Instructions to make Chinese Green Beans:

1. Place green beans in saucepan. Add about a half a cup of water, steam for about 15 minutes on medium or until they are almost done.
2. While they are cooking, in a small sauce pan add soy sauce, brown sugar, ginger, and garlic. Cook on medium for 5 minutes. Turn off heat until green beans are done.
3. When green beans are done, drain the water. Add sauce and simmer for 5 minutes. Top with sesame seeds.

So that’s going to wrap it up with this special food chinese green beans recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!