Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, keto cheesecake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Keto Cheesecake is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Keto Cheesecake is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook keto cheesecake using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Keto Cheesecake:

1. Prepare 1 1/2 cup almond flour
2. Make ready 1/4 cup stevia
3. Get 1 tsp cinnamon
4. Get Pinch salt
5. Take 6 tbsp butter melted
6. Make ready Filling
7. Take 5 (8 oz) blocks cream cheese- room temp
8. Take 5 room temp eggs
9. Prepare 2 cups swerve(powdered)
10. Take 2 tbsp vanilla extra
11. Take 8 oz sour cream

Steps to make Keto Cheesecake:

1. Combine almond flour, stevia, cinnamon salt and melted butter until sticks together. Press into the bottom of a cheesecake pan bottom all the way around the pan. Refrigerator crust in fridge for at least 20 minutes.
2. In stand mixer combine cream cheese and sour cream until smooth. Add one egg at a time and slowly add the sugar (1/3 at a time) until mixture is smooth and creamy. Next add vanilla extract. Poor batter into cheesecake springform pan and bake for 50 minutes or until slightly brown on top. Turn the oven off and crack door for 25 minutes more. Remove and allow to cool for 5-10 minutes.
3. Remove springform sides and wrap in cling film. Refrigerate over night!

So that’s going to wrap this up with this special food keto cheesecake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!