Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, corned beef casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Corned Beef Casserole is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Corned Beef Casserole is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook corned beef casserole using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Corned Beef Casserole:

1. Make ready 12 oz. can Corned Beef (broken up)
2. Take 8 oz. extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp)
3. Make ready 1 C. Sweet Onion diced
4. Prepare 10 oz. can Cream of Chicken Soup
5. Take 1/2 C. Milk (any fat percent)
6. Prepare 6 C. Mullers Elbow Macaroni (cooked)

Steps to make Corned Beef Casserole:

1. Preheat oven to 350 degrees.
2. Mix the corned beef, cheese, and onion together
3. Mix the soup & milk together.
4. Combine the 2 mixtures and add the Macaroni.
5. Place into a 2.5 qt. lightly greased baking dish, and bake for 30 minutes.

So that is going to wrap it up with this special food corned beef casserole recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!