Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chocolate chip cookies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient.

Chocolate Chip Cookies is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Chocolate Chip Cookies is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook chocolate chip cookies using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip Cookies:

1. Get 2 1/4 cup all-purpose flour
2. Take 1 tsp baking soda
3. Get 1 tsp salt
4. Take 1 cup butter
5. Prepare 3/4 cup granulated sugar
6. Prepare 3/4 cup brown sugar
7. Take 1 tsp vanilla extract
8. Make ready 2 eggs
9. Make ready 2 cup semi - sweet chocolate morsels
10. Make ready 1 cup chopped nuts

No one can resist the comfort of a chocolate. These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. What's better than chocolate chip cookies?

Instructions to make Chocolate Chip Cookies:

1. Pre heat oven 175 C
2. Combine flour, baking soda & salt. Beat butter, granulated & brown sugar, vanilla extract in large bowl until creamy.
3. Add eggs, one at a time, beating well. Gradually beat in flour mixture. Stir in morsels & nuts.
4. Drop by rounded tablespoon onto ungreased baking sheets (line with parchment paper).
5. Bake for 8 to 10 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
6. Store in airtight container for 1 week or freeze for 3 weeks.

Chocolate chip cookie dough in your freezer that's ready to go whenever a cookie craving hits. Here's how: How To Freeze Cookie Dough. The BEST chocolate chip cookie recipe! These easy chocolate chip cookies are perfectly soft and chewy and buttery, loaded up with semisweet chocolate chips, and completely irresistible. The perfect chocolate chip cookie is within your reach.

So that is going to wrap it up for this exceptional food chocolate chip cookies recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!