Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, soft-bite chocolate chip cookie bars. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

These extra soft and chewy chocolate chip cookie bars are incredibly easy to make. No dough chilling or rolling into balls required! Instead of semi-sweet chocolate chips, try using dark, milk, or even.

Soft-Bite Chocolate Chip Cookie Bars is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Soft-Bite Chocolate Chip Cookie Bars is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have soft-bite chocolate chip cookie bars using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Soft-Bite Chocolate Chip Cookie Bars:

1. Make ready 2 1/4 cup flour
2. Prepare 1 tsp baking powder
3. Take 2 stick margarine
4. Prepare 1/4 cup sugar
5. Take 3/4 cup light brown sugar
6. Take 1 tsp vanilla extract
7. Prepare 2 eggs
8. Get 1 packages instant chocolate pudding(4 oz.)
9. Prepare 12 oz chocolate chips

This is one of those recipes where I think it would be best for me to probably zip my lips and let the pictures, simple recipe, and prior reputation do the. I realize that these chocolate chip bars may not look the most celebratory when it comes to a birthday treat. Now you'll have TWICE AS MANY of the same soft, chewy, and delicious cookie bars! This video with show you step-by-step how to make chocolate chip cookie bars with cookie dough icing!

Instructions to make Soft-Bite Chocolate Chip Cookie Bars:

1. Combine all ingredients and mix to form a smooth batter. (I used the dough hook in my mixer)
2. Preheat oven to 375.
3. Grease two 9" x 13" pans.
4. Divide the dough in two and spread a thin layer of the dough in each pan.
5. Bake for 10-12 minutes. Do not overbake as cookies should be soft and chewy.
6. Slice into bars and drizzle with chocolate.

Skip the scooping and make your chocolate chip cookies in a pan instead! These soft and chewy chocolate chip cookie bars are an easy-to-make treat loaded with melty semisweet chocolate chips inside a buttery soft cookie bar! Say hello to an quicker, easier chocolate chip cookie! After all, who has time to wait for cookies? This weekend was all about chucking out the old to make way for Mel's amazing recipe sent me straight to my cupboards once I saw how delicious hers looked.

So that is going to wrap it up for this special food soft-bite chocolate chip cookie bars recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!