Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate chip cookie ice cream cheesecake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate Chip Cookie Ice Cream Cheesecake is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chocolate Chip Cookie Ice Cream Cheesecake is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate chip cookie ice cream cheesecake using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Chip Cookie Ice Cream Cheesecake:

1. Make ready 1 packages Chocolate chip cookies, divided (not the chewy kind)
2. Get 2 tbsp butter, melted
3. Take 2 8 oz. cream cheese, softened
4. Prepare 1/2 cup sugar
5. Get 2 tsp vanilla
6. Prepare 1 1/2 quart vanilla ice cream, softened

Steps to make Chocolate Chip Cookie Ice Cream Cheesecake:

1. Place 20 cookies in food processor. Pulse to make fine crumbs. Pour into bowl, add melted butter, stir. Press into bottom of 9 inch springform pan
2. Beat cream cheese, sugar, and vanilla in large bowl with mixer until well blended. Add ice cream, blend. Crush remaining cookies and fold into ice cream mixture; pour over crust.
3. Freeze for 4 hours or until firm. Top with chocolate syrup if desired

So that is going to wrap this up for this special food chocolate chip cookie ice cream cheesecake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!