Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, corned beef & cabbage. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Corned Beef & Cabbage is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Corned Beef & Cabbage is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have corned beef & cabbage using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef & Cabbage:

1. Prepare 1 corned beef
2. Take 1 packages seasoning from the meat package
3. Make ready 1 water
4. Take 1 head cabbage
5. Get 3/4 lb baby red potatoes
6. Make ready 12 oz package of petite baby carrots

Steps to make Corned Beef & Cabbage:

1. Put the corned beef in the crock pot sprinkle with the seasoning that came with the meat. Fill the crock pot with water to cover the beef.
2. Wash then cut the cabbage into quarters. Put the cabbage into the crock pot. If you prefer your cabbage not as soft you can allow your meat to cook for a few hours (about 2 or 3) then add your cabbage. Set your crock pot on high. For 8 hours. 10 hours if you like the corned beef shredding.
3. When you have about 3.5 hours left add the potatoes and carrots.
4. Take everything out, slice the meat and serve. Salt and pepper as needed. ENJOY

So that is going to wrap it up for this exceptional food corned beef & cabbage recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!