Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, potato and corned beef fritters. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Potato and Corned Beef Fritters is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Potato and Corned Beef Fritters is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook potato and corned beef fritters using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Potato and Corned Beef Fritters:

1. Prepare 3 lb White Potatoes
2. Prepare 1/2 can Corned Beef
3. Take 3 piece Eggs
4. Make ready 1 tbsp Garlic Powder
5. Get 7 tbsp all-purpose flour
6. Take 3 tbsp cornstarch
7. Take 1 tbsp salt
8. Take 1 tsp pepper

Instructions to make Potato and Corned Beef Fritters:

1. Preheat oven at 425°F
2. Peeled potatoes and cover it with alumunium foil. Baked for 60 mins (flip it after 30 mins)
3. Mashed the baked potatoes and mix it with all the other ingredients. But for the eggs only put the yolk part. Set aside the white eggs for the coating
4. Preheat cooking oil for medium heat
5. Use a big spoon to make a good rounded shape of the dough. And dip it to beaten white eggs. Then fry for about 10 mins until the colour is golden brown.

So that is going to wrap it up with this special food potato and corned beef fritters recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!