Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, corned beef and cabbage. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Corned Beef and Cabbage is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Corned Beef and Cabbage is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have corned beef and cabbage using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Corned Beef and Cabbage:

1. Get 3-4 lb corned beef brisket, with spice packet
2. Get 10 small red potatoes
3. Get 4 large carrots, cut into matchbox sticks
4. Prepare 1 onion, chopped into bitesized pieces
5. Prepare 4 cup water
6. Prepare 6 oz beer
7. Prepare 1/2 head cabbage, coarsely chopped

Steps to make Corned Beef and Cabbage:

1. Place the carrots, potatoes, and onion into the bottom of a slow cooker, pour in the water, and place the brisket on top of the vegetables. Pour the beer over the brisket. Sprinkle on the spices from the packet, cover, and set the cooker on High.
2. Cook the brisket for about 8 hours. An hour before serving, stir in the cabbage and cook for 1 more hour.

So that’s going to wrap it up for this exceptional food corned beef and cabbage recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!