Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bbq brisket grilled pimento cheese sandwich. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

BBQ brisket grilled pimento cheese sandwich is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. BBQ brisket grilled pimento cheese sandwich is something that I’ve loved my entire life. They’re fine and they look wonderful.

Succulent BBQ Beef Brisket, in a grilled cheese sandwich. This recipe is a great way to use up leftover slow cooked beef brisket. Today I'm bringing you a super simple way to use up leftovers from roasts and slow cooked meats in the form of a gooey, cheesy, comforting toasted sandwich but.

To get started with this recipe, we have to first prepare a few components. You can cook bbq brisket grilled pimento cheese sandwich using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make BBQ brisket grilled pimento cheese sandwich:

1. Take 1 pkg frozen Texas toast garlic bread, room temperature (8 slices)
2. Take 1 cup Pimento Cheese (store bought or homemade)
3. Prepare Smoked brisket (leftovers)
4. Take BBQ sauce
5. Make ready Shredded cheese (whatever cheese you like)

Pimento Grilled Cheese with Bourbon Bacon Jam I feel now is a good time tell you all White BBQ Chicken Grilled Cheese Sandwich Recipe : A hot melted grilled cheese sandwich stuffed A while ago, I stumbled across a patty melt recipe made with cornbread and beef brisket. Brisket sandwich is all you need to know. Don't worry, you'll thank us later.

Instructions to make BBQ brisket grilled pimento cheese sandwich:

1. Let the garlic bread slices come to room temperature. I also like sliced tomatoes on my grilled cheese.
2. Heat up the brisket and bbq sauce together. Set aside.
3. Next assemble. On 1 side of the bread on top of the garlic butter smear on the Pimento Cheese. Add the tomato slice if you want. Top with brisket and bbq sauce. Top with shredded cheese. Place second garlic bread slice. Make all of them to be ready to grill them.
4. Heat your pan and once hot add in your sandwiches. Once starts to color on bottom flip and top with heavy pan to squish. Keep an eye on them to flip again until melty and golden brown. I served with tomato soup and chips.

You can also eat this pimento cheese cold on plain bread, which is still good too. But once we discovered the cooked version (which is like a grilled cheese sandwich with a kick) we were hooked! BBQ Pulled Pork & Pimento Cheese Grilled Cheese SandwichMrs. Bring the spread to room temperature prior to using in This Recipe Appears In. Sandwiched: Grilled Pimento Cheese, Ham, and Homemade Pickles.

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