Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken in mushroom gravy. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken In Mushroom Gravy is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chicken In Mushroom Gravy is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook chicken in mushroom gravy using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken In Mushroom Gravy:

1. Take Olive oil
2. Make ready Chicken thighs
3. Prepare Butter
4. Take Sliced mushrooms
5. Get Sliced onions
6. Prepare Garlic crushed
7. Prepare Flour
8. Prepare Chicken broth
9. Get Thyme
10. Get Cayenne
11. Take Bay leaves
12. Prepare Paprika
13. Get Salt and pepper

Steps to make Chicken In Mushroom Gravy:

1. Ceramic or cast iron skillet, three turns of olive oil. Brown chicken, skin side down. Then flip. 5 minutes on each side. Take out of pan.
2. Add butter to pan and sauté mushrooms until brown. Add onions and garlic for 5 more minutes. Add all seasonings, then flour. Blend in veggies. Pour in broth slowly. Turn to a whisk until sauce is thick
3. Add chicken thighs back in gravy. Simmer for 35 minutes. Cover after 15 minutes so gravy doesn't get too thick. Serve with pasta or rice

So that is going to wrap it up for this special food chicken in mushroom gravy recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!