Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, i can't believe it's not a reuben dip. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

I Can't Believe It's Not a Reuben Dip is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. I Can't Believe It's Not a Reuben Dip is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have i can't believe it's not a reuben dip using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make I Can't Believe It's Not a Reuben Dip:

1. Get 8 oz package cream cheese - cubed
2. Get 1/2 lb thin sliced deli corned beef - finely chopped
3. Make ready 1 cup (packed) shredded swiss cheese
4. Prepare 1 (14.5 oz) can sauerkraut - undrained
5. Make ready 1/2 cup thousand island dressing

Steps to make I Can't Believe It's Not a Reuben Dip:

1. Put all ingredients in a small (1 quart workd) slow cooker in the order listed. Set to low for 2 hrs. Stir a couple times to ensure cheese is all melting.
2. Serve with rye or pumpernickel cocktail loaves, or any savory cracker you think might be good. Enjoy!

So that is going to wrap this up with this exceptional food i can't believe it's not a reuben dip recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!