Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, gypsy gravy. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Gypsy Gravy is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Gypsy Gravy is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have gypsy gravy using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gypsy Gravy:

1. Take 3 tbsp Olive Oil
2. Take 5 clove Garlic, minced
3. Prepare 1 Red Bell Pepper
4. Make ready 1 Green Pepper
5. Get 1 Large Onion
6. Take 8 oz Fresh Sliced Mushrooms
7. Take 1 tbsp Paprika
8. Make ready 1/2 cup Red Wine
9. Get 1 1/2 cup Beef Stock
10. Prepare 2 tbsp Tomato Paste
11. Prepare 2 tsp Chili Paste
12. Get 1 **** A little brown Sugar may be added if you prefer a sweeter gravy!!
13. Prepare 1 Salt and Pepper, to taste

Steps to make Gypsy Gravy:

1. Heat olive oil in a pan and add minced garlic. Sweat the garlic justi until you smell it! DON'T BURN It!
2. Cut your peppers into strips and your onions into wedges.
3. Add all your veggies to pan and cook until tender.
4. Add the wine, beef stock paprika, chili paste and tomato paste. Stir and simmer until gravy thickens and flavors combine. A little more tomato paste may be added if needed to thicken
5. Enjoy!

So that is going to wrap it up with this special food gypsy gravy recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!