Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, gypsy gravy. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Gypsy Gravy is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Gypsy Gravy is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have gypsy gravy using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gypsy Gravy:

1. Get Olive Oil
2. Prepare Garlic, minced
3. Take Red Bell Pepper
4. Get Green Pepper
5. Make ready Large Onion
6. Take Fresh Sliced Mushrooms
7. Take Paprika
8. Take Red Wine
9. Make ready Beef Stock
10. Take Tomato Paste
11. Get Chili Paste
12. Take **** A little brown Sugar may be added if you prefer a sweeter gravy!!
13. Take Salt and Pepper, to taste

Steps to make Gypsy Gravy:

1. Heat olive oil in a pan and add minced garlic. Sweat the garlic justi until you smell it! DON'T BURN It!
2. Cut your peppers into strips and your onions into wedges.
3. Add all your veggies to pan and cook until tender.
4. Add the wine, beef stock paprika, chili paste and tomato paste. Stir and simmer until gravy thickens and flavors combine. A little more tomato paste may be added if needed to thicken
5. Enjoy!

So that is going to wrap it up for this exceptional food gypsy gravy recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!