Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fluffy pancakes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fluffy Pancakes is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Fluffy Pancakes is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have fluffy pancakes using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Fluffy Pancakes:
Make ready Cake flour
Get Granulated sugar
Take Baking powder
Prepare Eggs
Prepare Salt
Prepare Milk
Prepare Unsalted butter
Get Vanilla extract
Steps to make Fluffy Pancakes:
In a bowl, mix the flour, baking powder, sugar, and salt in a circular motion with a whisk.
Combine the milk and butter and melt in the microwave.
Add the egg and vanilla extract, mix in a circular motion.
Pour the milk mixture into the bowl with the flour and mix well. It should pour in plump drops.
Pour the mixture into a frying pan and turn on the stove to medium-low heat. Cover with a lid while cooking.
When bubbles break on the surface…
Flip and cook the other side. This one was cooked beautifully.
If you use a 20 cm frying pan, you can make a large cake-like pancakes. In this case, while being careful not to let it burn, cook each side for about 10 minutes The thickness will be about 2cm.
If you use all‐purpose flour instead of cake flour, increase the milk to 125-150 ml.
So that’s going to wrap it up for this special food fluffy pancakes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!