Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed baby bell peppers. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Stuffed Baby Bell Peppers is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Stuffed Baby Bell Peppers is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook stuffed baby bell peppers using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Baby Bell Peppers:

1. Make ready 1 small bag miniature bell peppers
2. Get 1/4 lb Ground beef
3. Make ready 2 clove Garlic chopped finely
4. Get 1 Leftover chopped button mushrooms & onions
5. Prepare 1 cup Leftover rice
6. Take 1 tsp Oil for drying beef & vegetables
7. Make ready 1 Spray for baking pan
8. Make ready 1 Egg - beaten (to bind ingredients)

Instructions to make Stuffed Baby Bell Peppers:

1. Take one teaspoon oil & sauté the burger, garlic. Add onion & much room & cup of rice. When everything is heated through set aside to cool
2. When the stuffing ingredients are cooling - cut opened each small pepper & clean the insides
3. Stuff each pepper to the top & place each into a pan which has been sprayed with coconut oil or cooking spray
4. Bake the peppers in the oven at 350°F for 30 minutes

So that is going to wrap this up with this special food stuffed baby bell peppers recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!