Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, lemon cheesecake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

LEMON CHEESECAKE is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. LEMON CHEESECAKE is something which I have loved my entire life.

This Lemon Cheesecake is smooth, thick and creamy! It's got a light lemon flavor in the cheesecake and big lemon punch from the lemon curd on top! A great combination of sweet and tart!

To get started with this recipe, we must first prepare a few ingredients. You can have lemon cheesecake using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make LEMON CHEESECAKE:

1. Prepare 3 packages Cream cheese
2. Make ready 3 large Eggs
3. Make ready 3 Tbs. Lemon Zest
4. Make ready 1/2 cup Fresh Lemon Juice
5. Take 1 cup Sour Cream
6. Get 1 1/4 cup White Sugar
7. Make ready 1 tsp Vanilla
8. Make ready 1 cup Graham Crackers
9. Take 1/2 stick Melted Butter
10. Take 2 tbsp White Sugar
11. Prepare 1 cup Lemon Curd

These Lemon Cheesecakes have three layers. Each individual cheesecake starts with a Graham Cracker Crust. Next, is a creamy smooth and dense cheesecake filling. This Lemon Cheesecake Pie recipe is perfect for lemon lovers- so sweet, lemony and creamy, with Cheesecake is my ultimate favorite dessert and this one was sweet, lemony and creamy, with just a.

Steps to make LEMON CHEESECAKE:

1. Mix Graham Crackers with melted butter and and 2 tbs white sugar. Place in bottom of spring form pan and bake ten minutes. Take out and let cool.
2. Mix together cream cheese, sour cream, sugar, lemon zest, vanilla, lemon juice, and eggs until well blended.
3. Mix together cream cheese, sour cream, sugar, lemon zest, vanilla, lemon juice, and eggs until well blended. Pour into spring form pan. Bake at 300 for 40-45 minutes. Let cool and place lemon curd on top. Decorate with strawberries.
4. Serves 12

Fuss-free cheesecake is only a few simple steps away with this recipe for Easy Lemon Cheesecake Bars! No bake lemon cheesecake is a refreshing, four ingredient dessert that is perfect for spring and summer. It is so simple, easy and delicious! With so many spring and summer celebrations and. This lemon cheesecake is smooth and creamy with a crunchy graham cracker crust and delicious lemon flavor.

So that’s going to wrap it up for this special food lemon cheesecake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!