Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, brad's mexican meat loaf. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Lighter Mexican Meatloaf Haiku: "Five stars for the taste. But, crumbled too much." I'm normally a meatloaf purist with just the basic ingredients, so this. Sorry it's a bit dark and the camera is on its side.but its the singing that counts eh.

Brad's Mexican meat loaf is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Brad's Mexican meat loaf is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook brad's mexican meat loaf using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Brad's Mexican meat loaf:

1. Get 2 1/2 lbs ground beef
2. Make ready 1 small onion, minced
3. Prepare 1 tbs minced garlic
4. Prepare 2 taco seasoning packets
5. Get 2 eggs
6. Take 1 cup plain bread crumbs
7. Take For the filling
8. Make ready 1 small can refried beans
9. Make ready 8 oz cream cheese
10. Prepare 1 red jalapeño, minced
11. Take 1 cup shredded monterrey jack cheese
12. Prepare 1 cup shredded cheddar cheese
13. Get 1 cup shredded mozzarella cheese
14. Take Tapatillo sauce and lime wedges for garnish

Pat half the mixture into a standard loaf pan; spread chopped chipotles in an even layer over meat and pat remaining meat mixture on top. Mexican-Style Meat Loaf recipe: Try this Mexican-Style Meat Loaf recipe, or contribute your own. In a large bowl, combine the extra-lean ground turkey, ground sirloin, green onions, salt, cumin, marjoram or. Learn how to make Mexican meatloaf & see the Smartpoints value of this great recipe.

Instructions to make Brad's Mexican meat loaf:

1. Mix all of the meat ingredients in a lg mixing bowl and set aside for 20 minutes.
2. Let cream cheese get to room temperature. Mix all filling ingredients except refried beans in another bowl.
3. Grease a 11x15 baking dish. Use 1/3 of the meat mixture and spread flat on the bottom of the baking dish.
4. Evenly spread beans over this meat. You won't use the whole can. Spread all of the filling ingredients over beans.
5. With the remaining meat, make large patties with your hands. Arrange over the top of the meat. Seal up the edges or all of the filling will cook out.
6. Bake on center rack at 375 for 40 minutes. Switch oven over to high broil. Cook 10 more minutes. Remove from oven. Immediately take any filling that has cooked out and spread over the top. When loaf has cooled a little, transfer to a broiling rack. Let grease drain off. Slice and serve. Garnish with lime slices and tapatillo sauce. Enjoy.

Put a fun Latin American spin on this classic dinner recipe in this easy meatloaf that. The second time around I changed up some ingredients and omitted I like to remove my meatloaf from the loaf pan for serving. I find it's way easier to cut into. Always looking for ways to create new Meat Loaf recipe I came across substituted chopped corn tortillas and then made a few other ingredient changes to give it more Mexican flavor. I suggests topping the meat loaf with sour cream and salsa.

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