Step-by-Step Guide to Make Speedy Baked Scallops

Max Sharp   16/08/2020 03:06

Baked Scallops
Baked Scallops

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, baked scallops. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Baked Scallops is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Baked Scallops is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have baked scallops using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Scallops:
  1. Make ready Garlic
  2. Make ready Butter
  3. Take butter
  4. Make ready flour
  5. Prepare milk
  6. Prepare salt
  7. Get grated eden cheese
  8. Take small and medium scallops
Instructions to make Baked Scallops:
  1. Melt butter and saute garlic set aside
  2. Make bechamel sauce. Melt butter and mix flour gradually to butter to create a roux. Slowly add the milk to the roux. Then gradually add the remaining milk. Season with salt.
  3. Arrange scallops on the baking pan. Pour garlic butter then bechamel sauce and top it with grated cheese.
  4. Bake at 350 F for 20 minutes. Until cheese starts to melt and top turns brownish and bubbly. Do not overcook it will toughen the scallop meat.
  5. Garnish with chopped parsley

So that’s going to wrap it up with this exceptional food baked scallops recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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