Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, canadian carrot cake with strawberry touch. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Canadian Carrot Cake with Strawberry touch is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Canadian Carrot Cake with Strawberry touch is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have canadian carrot cake with strawberry touch using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Canadian Carrot Cake with Strawberry touch:

1. Prepare 2 cup all-purpose flour
2. Get 2 tsp baking powder
3. Prepare 2 tsp cinnamon
4. Get 1 tsp baking soda
5. Get 3/4 tsp salt
6. Take 1 tsp nutmeg
7. Prepare 200 grams granulated sugar
8. Make ready 3 piece eggs
9. Take 180 ml vegetable oil
10. Take 1 tsp vanilla extract
11. Make ready 2 cup grated carrots
12. Make ready 1/2 cup pekan nuts / walnuts
13. Get 1 cup canned strawberries
14. Get 250 grams Mascarpone / cream cheese
15. Prepare 60 ml butter
16. Prepare 1/4 cup icing sugar
17. Take 2 tbsp Greek yoghurt

Instructions to make Canadian Carrot Cake with Strawberry touch:

1. Preheat oven to 180°C. Grease metal cake pan and set aside.
2. Mix together eggs,sugar,salt,nutmeg,vanilla, cinnamon.
3. Slowly add flour. If the mixture gets tough add 1/2 of vegetable oil and continue adding flour and whisking.
4. Add baking powder and baking soda.
5. Add canned strawberries and mix them into the dough. From this point you might need a spatula.
6. Slowly continue adding grated carrots and walnuts.
7. Bake at 180°C for 25-30 minutes.
8. For the cream cheese icing beat Mascarpone,butter,icing sugar and yoghurt. After cooling down the cake cover it with icing and put into a fridge for a night.

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