Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fluffy banana pancakes. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

These fluffy banana pancakes in a word (or three): "Airy." Fluffy yet moist thanks to mashed banana mixed into the batter, these pancakes make for the perfect weekend morning breakfast. Fluffy on the inside, crispy on the outside, and delicately flavored with bananas and vanilla — these are phenomenal banana pancakes. This easy fluffy banana pancake recipe yields generous, light, and airy pancakes, loaded with banana bread flavor.

Fluffy banana pancakes is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Fluffy banana pancakes is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook fluffy banana pancakes using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fluffy banana pancakes:

1. Take 1 cup Flour
2. Get 1 teaspoon Sugar
3. Take 1 pinch Salt
4. Make ready 1 teaspoon Baking powder
5. Take 2 Eggs
6. Get 3 tablespoon Milk
7. Get 2 large Bananas
8. Take Vegetable oil

I love having a few staple recipes for when bananas are. If you want to have pancakes ready to go for a quick breakfast on the The secret to thick, fluffy pancakes is not to over mix. Drizzle in the cooled melted butter and stir. These extra fluffy banana pancakes are the best, and so easy to make you don't even need a mixer!

Instructions to make Fluffy banana pancakes:

1. Sieve the flour in a bowl, add salt, sugar and baking powder and mix well.
2. In a different bowl, add the milk, and break the egg into it, whisk very well and add into the flour and mix.
3. Blend 1 banana, and slice the other in small round slices, add the blended banana in the batter, add little water and mix until the consistency is moderately thick. (You don't need flavor as the banana flavor is sufficient).
4. Place a non stick frying pan on heat and add a drop of vegetable oil, scoop a spoonful of the batter and put in the frying pan, drop few pieces of the sliced banana on top and allow to fry on low heat
5. When it's golden brown, turn to the other side and fry. Repeat the process for the remaining batter. Serve while hot with any type of tea, milkshake, or desired drink.

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So that’s going to wrap this up for this exceptional food fluffy banana pancakes recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!