Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fluffy pumpkin pancakes. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fluffy Pumpkin Pancakes is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Fluffy Pumpkin Pancakes is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook fluffy pumpkin pancakes using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fluffy Pumpkin Pancakes:

1. Prepare Buttermilk or buttermilk substitute
2. Make ready Egg
3. Get Vegetable Oil
4. Take Pumpkin Puree
5. Prepare All purpose flour
6. Take White sugar
7. Make ready Baking soda
8. Take Baking powder
9. Prepare Cinnamon
10. Take Nutmeg
11. Make ready Ground Cloves
12. Prepare Salt
13. Get Nonstick cooking spray

Instructions to make Fluffy Pumpkin Pancakes:

1. In a large bowl, combine the buttermilk, egg, oil, pumpkin puree and mix well.
2. In a separate bowl combine the flour, sugar, baking powder, baking soda, cinnamon, nutmeg, ground cloves, salt and mix.
3. Add the flour mixture to the pumpkin mixture, until well combined.
4. Heat griddle or frying pan over medium high heat. Spray with nonstick cooking spray. Pour scoops full of batter onto hot griddle or pan. When bubbles form, gently flip the pancakes. Finish cooking until nice and golden brown on both sides.
5. Serve hot and enjoy!!!

So that is going to wrap this up with this special food fluffy pumpkin pancakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!