Recipe of Homemade Carrot Cake Muffins

Sylvia Griffin   13/06/2020 09:01

Carrot Cake Muffins
Carrot Cake Muffins

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot cake muffins. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Carrot Cake Muffins is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Carrot Cake Muffins is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have carrot cake muffins using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Cake Muffins:
  1. Prepare 4 eggs
  2. Get 1 3/4 cup veg. oil
  3. Take 2 cup sugar
  4. Make ready 2 cup all-purpose flour
  5. Take 2 tsp vanilla extract
  6. Prepare 2 tsp baking soda
  7. Get 2 tsp baking powder
  8. Make ready 1/2 tsp salt
  9. Get 2 tsp ground cinnamon
  10. Get 3 cup grated carrots
Steps to make Carrot Cake Muffins:
  1. Preheat oven to 350°; grease and floor pan.
  2. In large bowl, beat together eggs, sugar, oil, and 2 tsp. vanilla extract.
  3. Mix in flour, baking soda, baking powder, salt, and cinnamon.
  4. Stir in carrots.
  5. Pour in half of mixture into the pan. Bake 18-22 min.
  6. Cool muffins in pan for 10 min. Clean pan between uses.

So that’s going to wrap this up for this special food carrot cake muffins recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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