Recipe of Homemade Spaghetti with The Lot Vegetable Sauce

Johnny Baker   13/08/2020 18:33

Spaghetti with The Lot Vegetable Sauce
Spaghetti with The Lot Vegetable Sauce

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti with the lot vegetable sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti with The Lot Vegetable Sauce is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Spaghetti with The Lot Vegetable Sauce is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have spaghetti with the lot vegetable sauce using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spaghetti with The Lot Vegetable Sauce:
  1. Prepare 500 gr spaghetti
  2. Make ready 4 carrots
  3. Get 100 gr mushroom
  4. Prepare 100 gr corn kernels
  5. Get 100 gr green peas
  6. Get 250 gr mince beef
  7. Make ready 1 red capsicum
  8. Take 1 green capsicum
  9. Make ready 1 yellow capsicum
  10. Get 500 gr tomato paste
  11. Prepare 1 brown onion
  12. Prepare 350 gr shredded mozarella cheese
  13. Make ready 1/4 cup water for the sauce
  14. Get Water to boil spaghetti
  15. Take 2 tbsp cooking oil
  16. Make ready 1 tsp salt
Steps to make Spaghetti with The Lot Vegetable Sauce:
  1. Chop brown onion, red, green, and yellow capsicums, carrots, slice mushrooms,
  2. Pre-heat sauce pan, pour cooking oil, chopped onion, stir it for 5 mins, add mince beef, stir it until the mince beef cooked well.
  3. Add chooped carrot, capsicum, and mushroom, stir them well until they are half cooked, add green peas, and corn kernels, stir them well.
  4. Add 1/4 cup of water, stir them well, wait until the water reduces and the vegetables are cooked.
  5. Add tomato paste and sprinkle some salt, mix them well, put them aside.
  6. Boil 1/2 pot of water, cook the spaghetti until its tender, drain the water.
  7. Pour sauce on top of spaghetti in the pot, mix them well, while stirrinf the spaghetti with sauce, sprinkle shredded mozarella cheese gradually. Make sure you do it while the spaghetti is hot so the cheese melts well.
  8. Enjoy healthy and delicious spaghetti with the loved ones.

So that’s going to wrap this up for this special food spaghetti with the lot vegetable sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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