Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, stuffed pasta shells. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Stuffed Pasta Shells is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Stuffed Pasta Shells is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have stuffed pasta shells using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Pasta Shells:
Make ready 1 pk Jumbo Pasta Shells
Make ready 1 green bell pepper
Make ready 1 pk sliced mushrooms
Make ready 1 lb ground beef
Make ready 1 lb shredded mozzarella cheese
Prepare Butter (for sautéing)
Prepare 1 packet California Garlic & Pepper all purpose seasoning (99c at Krogers)
Get 1 jar Pasta Sauce (43 oz)
Get 1 clove garlic
Get onion (optional-i didn't add since I have picky eaters)
Steps to make Stuffed Pasta Shells:
Preheat oven to 400°
Cook pasta shells according to directions, set aside when finished.
In a separate pan toss in butter, garlic, mushrooms, bell pepper (& onion). Sauté until tender.
Add ground beef and half of seasoning packet. Cook until brown. Drain grease.
In your baking dish (9 x 13) layer bottom with small amount of pasta sauce just enough to cover bottom. Then line pasta shells on top.
In a large bowl mix together meat mixture, half of the shredded cheese, & half of the pasta sauce (you're going to pour the rest on top of everything).
Here's the fun part!! Stuff those shells!
On top pour the rest of seasoning, pasta sauce, and cheese(I still had some meat mixture left over I just threw on top as well). Toss in oven for 10 minutes until cheese is melted.
Eat up!
So that is going to wrap it up with this exceptional food stuffed pasta shells recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!