Simple Way to Make Award-winning Stuffed Peppers

Caroline Nunez   14/04/2020 18:52

Stuffed Peppers
Stuffed Peppers

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stuffed peppers. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Stuffed Peppers is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Stuffed Peppers is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have stuffed peppers using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Peppers:
  1. Prepare 450 g Ground Turkey
  2. Prepare 4 Various Color Bell Peppers
  3. Get 1 can Spaghetti Sauce
  4. Make ready 1/2 Onion
  5. Get 1 Clove Garlic
  6. Make ready To Taste Italian Seasonings
  7. Get To Taste Salt & pepper
  8. Prepare Your Favourite Cheese
Instructions to make Stuffed Peppers:
  1. Preheat oven to 350 deg
  2. Fry the ground turkey over medium high heat add some a few shakes of salt and pepper
  3. While frying turkey, cut up and vegetables you want to add to your sauce if using canned sauce. I usually add peppers, garlic, and onions.
  4. When turkey is mostly cooked push to the side of your pan add some olive oil and add your vegetable fry for a few minutes until they are softened a bit
  5. Add Spaghetti sauce. If I use canned Spaghetti I make sure to season with salt and pepper and add basil, oregano, and parsley to taste
  6. Split the peppers in half and remove the stem and insides
  7. Fill peppers with sauce and top with cheese. Cook for 15 minutes and serve

So that’s going to wrap it up with this special food stuffed peppers recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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