Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, matt's easy spaghetti. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Matt's Easy Spaghetti is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Matt's Easy Spaghetti is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook matt's easy spaghetti using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Matt's Easy Spaghetti:

1. Get 1/4 cup light olive oil
2. Make ready 2 large garlic cloves
3. Make ready 2 cans crushed tomatoes with juice
4. Make ready 2 cans diced tomatoes with juices
5. Prepare 1 tsp kosher salt
6. Get 1 spring basil, 1/2 cup crushed basil
7. Prepare 1 pound dry spaghetti noodles
8. Get 3 oz Parmigiano-Reggiano cheese

Steps to make Matt's Easy Spaghetti:

1. Heat large pot to medium heat and add olive oil, heat till warm then add garlic and simmer for 30 seconds
2. Stir in tomatoes, salt and basil springs, keep cooking until sauce boils, then lower heat and simmer, stir every few minutes, till thinckens (about 15- 20 min) and salt and basil leaves
3. Let sauce rest, while bringing a large pot of salted water to boil, and cook spaghetti for 8-9 minutes, drain pasta and toss in strainer.
4. Serve spaghetti noodles. Then top with sauce and Parmigiano-Reggiano cheese.

So that’s going to wrap it up with this special food matt's easy spaghetti recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!