Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, surf and turf burger. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Surf and Turf Burger is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Surf and Turf Burger is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook surf and turf burger using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Surf and Turf Burger:

1. Prepare celery, finely diced
2. Get small yellow onion, finely diced
3. Prepare small red onion, finely diced
4. Prepare butter
5. Take Old Bay Seasoning
6. Take juice from two lemons
7. Make ready chopped fresh dill
8. Prepare cajun seasoning
9. Take shrimp, cooked, deveined, tail off, cut into 1/4" chunks
10. Take bay scallops, halved
11. Make ready mayonaisse
12. Get sour cream
13. Take ground beef
14. Make ready burger buns

Instructions to make Surf and Turf Burger:

1. In a cast iron skillet melt 1/2 tbsp butter over medium-high heat. Work your protein in small batches and pat it dry prior to cooking to minimize temperature drop on the pan. Cook all the seafood and set aside.
2. Combine all the other ingredients in a large bowl.
3. Mix everything together and refrigerate while you get everything else together. Salt and pepper to taste. At least 30 minutes
4. Form your patties, season with salt and pepper and cook them in a hot cast iron pan. Cook em however you like them done. I like mine medium. Don't forget to toast your bun.
5. Assemble your monstrosity. If you're burgers juicy and you're bun is flimsy you may want to put a layer of the salad down on the bottom to prevent you're burger from falling apart.
6. You can add some onion straws for a little crunch.
7. And lettuce and tomatoe, because we might still be able to make a cohesive burger.
8. Throw the bun on top and enjoy.

So that’s going to wrap it up with this exceptional food surf and turf burger recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!